Sunday, January 10, 2010

Knorr Chicken Noodle Soup re-invented

Today evening, my daughter was in mood to have some soup. Since, I knew she wouldn't eat anything besides the soup, I wanted to make it a full meal.

My daughter who hates spinach, just loved it this way. So here goes the recipe...

Preparation Time: 5 minutes
Cooking Time : 10 minutes

Serves : 4

Ingredients:

1 pkt of Knorr Chicken Noodle Soup
4 cups of water
3 spring onions finely chopped
1 beaten egg
1 cup of baby spinach
1/2 cup peas

Method :

  • Take a pan and prepare the soup as per the instructions on the packet.
  • When it starts boiling, quickly add in the beaten egg, spring onion and allow it boil for 2 minutes again.
  • Then take it off the stove and put in the baby spinach. Give it a good stir.
  • Knorr Chicken Noodle soup is now ready to serve.
Note: You could add any vegetable of your choice to make it nutritious.

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