Thursday, February 4, 2010

Carrot Juice

This is one of my all time favorite drinks. My daughter doesn't like eating carrots a lot, but simply loves carrots in this form :) This is a very nutritious drink and perfect for any weather.

When you ask for carrot juice in a restaurant, you generally get a thick paste of carrots blended in water and sugar and believe me it tastes yucky. But, this recipe will simply change your opinion about this drink. You have to try it to believe, so here goes the recipe...

Preparation Time : 15 minutes
Makes : 3 glasses

Ingredients :

2 big carrots peeled and grated or chopped finely
1/2 cup water
3 tbsp sugar
1 tsp cardamom powder
2 cups milk

Method :

  • In a blender, add the grated carrots and water and blend till it becomes a puree.
  • Then strain this puree through a thin muslin cloth or a strainer till you get all the juice out.
  • Put this juice in the blender again and add milk, sugar and cardamom powder and blend again till all the ingredients mix well.
  • Refrigerate for an hour and serve chilled.

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